Sustainability in the Soy Supply Chain in Matopiba is a 150-page book bringing different perspectives from GGP project partners´ in the public and private sectors, as well as experts from civil society tackling the issue of sustainability in the supply chain, reinforcing the premise that it is possible to conserve nature and produce food in Matobipa, connecting ecosystem services and agricultural production inevitable interdependency. Through the 4-year work led by Conservation International with its partners in the Matopiba region under the Good Growth Partnership, the book is a compilation of the multi-stakeholders’ dialogues around the alternatives to a more sustainable and resilient model in the Cerrado biome, including government positionings, private sector interviews, civil society articles and producers testimonies.
